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E72.540 ICD-10-CM Code: Dietary hyperoxaluria

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FY 2026 Apr update / Endocrine, nutritional and metabolic diseases (E00-E89) / Metabolic disorders (E70-E88)

E72.540

Billable / SpecificICD-10-CMOfficial ICD-10-CMCodebook guidance

Dietary hyperoxaluria

Elevated oxalate levels in the body caused by consuming too much oxalate-rich foods rather than a genetic defect.

CMS-HCC V28

0

0

RAF 0

CMS-HCC V24

0

0

RAF 0

ACA/HHS

0

0

RAF 0

ESRD/PACE

0

0

RAF 0

RXHCC

0

0

RAF 0

Code Trumping

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Code Book Path

Official
E72.5Disorders of glycine metabolism
E72.54Secondary hyperoxaluria
E72.540Dietary hyperoxaluria

Inclusion Terms

Official

ICD-10-CM does not list inclusion terms for E72.540 in this effective period.

Excludes 2

Official

ICD-10-CM does not list Excludes 2 notes for E72.540 in this effective period.

Related Child Codes

Official
E72.541Enteric hyperoxaluria
E72.548Other secondary hyperoxaluria
E72.549Secondary hyperoxaluria, unspecified

Includes

Official

ICD-10-CM does not list Includes notes for E72.540 in this effective period.

Excludes 1

Official
  • primary hyperoxaluria (E72.53-)

Code First

Official

ICD-10-CM does not list Code First sequencing instructions for E72.540 in this effective period.

Use Additional

Official

ICD-10-CM does not list Use Additional Code instructions for E72.540 in this effective period.

Code Also

Official

ICD-10-CM does not list Code Also instructions for E72.540 in this effective period.

Buddy Documentation Tip

HCC Buddy guidance
Document the dietary source or cause of hyperoxaluria to distinguish from primary genetic forms
Note any dietary modifications or management strategies documented by the provider

Last updated: FY2026 ICD-10-CM Apr update, Apr 1, 2026 through Sep 30, 2026. CMS-HCC V28 is 100% phased in for payment year 2026.

Is E72.540 an HCC code?

No. E72.540 is a billable ICD-10-CM code but does not map to any HCC category in V28, V24, ESRD, or RxHCC.

This code does not map to an HCC category in any model (V28, V24, ESRD, RxHCC).

What This Code Means

E72.540 is the ICD-10-CM diagnosis code for dietary hyperoxaluria. Elevated oxalate levels in the body caused by consuming too much oxalate-rich foods rather than a genetic defect. E72.540 sits in the ICD-10-CM chapter for endocrine, nutritional and metabolic diseases (e00-e89), within the section covering metabolic disorders (e70-e88).

E72.540 is a billable ICD-10-CM code but does not map to a payment HCC under the CMS-HCC V28, V24, ESRD, or RxHCC risk adjustment models. It can be reported on Medicare Advantage encounter data submissions but it does not contribute to a beneficiary's RAF score and therefore does not affect risk-adjusted payments to the plan.

Document the dietary source or cause of hyperoxaluria to distinguish from primary genetic forms.

HCC Buddy maintains structured V28 and V24 mapping, RAF weights, and MEAT documentation criteria for E72.540 sourced directly from the CMS-HCC risk adjustment model files and the CMS ICD-10-CM code set.

Coding Tips

  • Document the dietary source or cause of hyperoxaluria to distinguish from primary genetic forms
  • Note any dietary modifications or management strategies documented by the provider

Child Codes

Code Hierarchy

Work E72.540 in HCC Buddy

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